Catching Fire | The Hunger Games | Suzanne Collins (Food Reference List)

Drinks

Coffee

White liquor

Orange juice

Hot chocolate

Punch

Chamomile tea

Wine

Warm milk with honey

Juice

Food

Rabbit, squirrels, beaver, fish (caught for food)

Beaver stew

Soup- gourd and bean

Buns

Eggs

Boiled cabbage and burnt meat

Bread

Iced cookies with softly coloured flowers

Apple sauce

Tinned meat

Cold chicken

Cheese

Bakery bread

Oranges

Roast duck and baked katniss tubers with gravy

Lamb stew with dried plums

Muffin

Broth

Corn syrup on bread

Apple out of roast pig’s mouth

Chocolate flower on a cake

Turkey

Toasted bread and cheese

Apples

Chestnuts

Wedding cake

Strawberries

Cakes

Mockingjay flat bread

Cheese buns

Groosling leg

Grain

Dried beans

Sweets- peppermint

Stew and bread

Cinnamon bread

Dill bread

Prawns

Crabmeat

Toast

Pureed vegetable soup

Fish cakes with lime paste

Little birds filled with orange sauce with wild rice and watercress

Chocolate custard dotted with cherries

Dried beef

Pheasant with jewel coloured jellies

Tiny versions of real vegetables swimming in butter

Potatoes mashed with parsley

Chunks of fruit dipped in melted chocolate

Peas

Sausage

Eggs

Potatoes

Bread

Turkey leg

Peach

Cake

Toasted bread

Nuts

Tree rat- gamey meat

Shellfish

Bread

Bit sized square shaped rolls

Fish

Oysters

Spicy red sauce