Waiting For Whales | Watercress Soup
Cook time: 
Total time: 
Serves: 2
  • 2 tbsp butter
  • 2 cups watercress, washed
  • 1 tbsp soy sauce
  • 1 pinch salt
  • 3 cups chicken broth
  • 1 tsp sesame oil
  1. Throw out the thicker stalks of the watercress, and only use the finer stalks and the leaves.
  2. Cook all the ingredients together until the leaves are soft, then puree before serving.
Recipe by In Literature at https://www.inliterature.net/food-in-literature/main-meals/soup/2016/03/waiting-for-whales-watercress-soup.html