Friar Hugo’s Special Quince Pie | Redwall
Looking to sample a taste of Friar Hugo’s special quince pie from Redwall? This is the recipe you’ll need, adapted from an old Renaissance recipe.
Brian Jacques
Apple and Mint Ice Cream | Redwall
He helped to serve them two portions of apple and mint ice cream. -Redwall, Brian Jacques Taking part in RedwallAugust with other geeky food bloggers and…
Candied Chestnuts | Redwall
“You name them, we’ve got them. Even candied chestnuts and acorn crunch. We could feed the district for a year.” -Redwall, Brian Jacques Chestnuts in…
Brian Jacques | Fish | Redwall
“Grayling à la Redwall” | Redwall
‘Bring the white gooseberry wine! Fetch me some rosemary, thyme, beechnuts and honey, quickly. And now, friends, now ,’ he squeaked, waving the dandelion wildly…