“The soup was dark purple. And what did it taste of? Pepper!
The fish was bright green. And what did it taste of? Pepper!
The meat was pale blue. And what did it taste of? Pepper!
Everything tasted of pepper, even the ice-cream– which was black.”
- –dinner at Cruella’s in The Hundred and One Dalmatians, Dodie Smith
Reading the original The Hundred and One Dalmatians, you’ll find that the play on ‘De Vil’ is much heavier than in Disney’s 101 Dalmatians film. Cruella loves a blazing fire, shivering and trying to warm up, while the others around her swelter and melt.
And the food Cruella eats? Never hot enough. At The Dearly’s dinner party, Cruella cracks so much pepper over her food, it causes everyone to have sneezing fits.
At Cruella’s own dinner party, every food the guests eat, tastes of pepper. The meat, the fish, the soup– even the ice cream!
Now, many of us would think that pepper is something served with savoury foods. But team it up with other cake spices– think cinnamon, nutmeg, ginger– and you end up with a well rounded ‘spice cake’ flavour instead. Cruella might not find this pepper ice cream spicy enough, but at least it’s a pepper ice cream most of us would enjoy eating.
For those that want to assume pepper ice cream should include chilli pepper, team some chilli up with a chocolate ice cream–a pretty common flavour combination nowadays. Add enough chilli and Cruella might just want to join you for a dish.
Haven’t read the original The Hundred and One Dalmatians by Dodie Smith? Here’s the link in Amazon.
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