Make this easy butterbeer sauce recipe, so you can add it to any Harry Potter dessert you like! Need ideas on what to use it for? We've got 39 butterbeer desserts to get you started.

Butterbeer Sauce | Harry Potter

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Last Updated on May 18, 2022

Make this easy butterbeer sauce recipe, then add it to any dessert you like!

I was brainstorming butterbeer and thinking,  what do I make next? There’s butterbeer cupcakes, butterbeer waffles, butterbeer milkshakes, butterbeer cake, etc etc. And then I thought, instead of creating a gazillion butterbeer recipes, how about I create a butterbeer sauce so you can upgrade ANYTHING to be butterbeer flavoured?

Life. Complete.

So, because there’s two different types of butterbeer, the 1500’s version Alcoholic Butterbeer and theWizarding World Butterbeer [non alcoholic] version, there will be two versions in the end. This version, which happens to be my favourite out of the two, is based off of the alcoholic flavoured butterbeer.

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Butterbeer Sauce | Harry Potter


  • Author: Bryton Taylor @ Food in Literature
  • Total Time: 15 mins
  • Yield: 2-3 cups 1x

Ingredients

Units Scale
  • 1 1/2 cup white sugar
  • 1/2 cup British ale (Speckled Hen)
  • 35g good quality unsalted butter
  • 1/3 cup brown sugar
  • 1 tsp pumpkin pie spice
  • 300ml thickened cream

Instructions

  1. In a saucepan, over medium heat, stir together the white sugar, British ale and butter.
  2. Bring to a boil, then let simmer for 10 minutes.
  3. Lower heat and add in the pumpkin pie spice and the brown sugar.
  4. Once the sugar is dissolved, stir in the thickened cream.
  5. Let cool before pouring into a glass jar. (The mixture will be runny).
  6. Screw on a top, place in the fridge and let cool.
  7. Butterbeer sauce will last for 3 weeks in the fridge.
  • Cook Time: 15 mins

Need some more ideas on how you can use this sauce? Don’t forget to share the butterbeer love around!

Make this easy butterbeer sauce recipes, then add it to any dessert you can imagine! Need some ideas on how it can be used? We've got that covered too.

 

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